Discover the culinary versatility of Cassava Flour, an essential ingredient for your kitchen. Perfect for baking, thickening, and various other culinary applications, particularly as a gluten-free substitute for wheat flour. Use it in baked goods like bread, muffins, cookies, cakes, and brownies, or create delicious pasta dough. Additionally, it serves as a thickener for sauces, gravies, and pie fillings. Elevate your cooking and baking with this premium, all-natural alternative, and enjoy the convenience of shopping online with Matooke Shop.